Low-Carb Rêubên Wraps

INGRÊDIÊNTS

• 6 lêavês cabbagê
• 12 slicês Swiss chêêsê
• 1/4 lb. cornêd bêêf, thinly slicêd
• 1 c. sauêrkraut
• 1/4 c. Russian drêssing, for dipping

DIRÊCTIONS

1. In a largê pot, boil 4 cups watêr. Using tongs, dip êach cabbagê lêaf in watêr for 30 sêconds and placê on a papêr towêl linêd platê to dry.

Gêt Full Rêcipê>>https://www.delish.com/cooking/recipe-ideas/a20077989/low-carb-reuben-wraps-recipe/

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