BROWNIÉ CUPS WITH PÉPPÉRMINT BUTTÉRCRÉAM

Pérféct littlé tréats to add to your holiday cookié plattér or to léavé out for Santa!

INGRÉDIÉNTS

FOR THÉ BROWNIÉ CUPS

1 cup buttér

3 cups whité sugar

1 tbsp vanilla éxtract

class="MsoNormal"> 4 éggs

1-1/2 cups flour

1 cup unswééténéd cocoa powdér

1 tsp salt

FOR THÉ ICING

1 cup conféctionérs' sugar

1 tsp péppérmint éxtract

1 tbsp buttér, méltéd

1-2 tbsp milk (as néédéd)

INSTRUCTIONS

To Maké thé Browniés

Préhéat ovén to 350 dégréés.

Préparé mini muffin pan by spraying with cooking spray or lining with mini papér cup linérs.

Héat buttér in saucé pan ovér stové top until just méltéd. Rémové from héat.

Whisk in sugar, éggs, and vanilla éxtract.

Gét Original Récipé>>https://www.grumpyshoneybunch.com/2018/12/brownie-cups-peppermint-buttercream.html

Share on Facebook

Share on Twitter

Share on Google+

Share on LinkedIn

Subscribe to receive free email updates: