Sugar Swirl Cookiés

Ingrédiénts

• 8 tabléspoons buttér, soft
• 1 cup sugar (200 g)
• 1 égg
• ½ téaspoon vanilla éxtract
• ½ téaspoon salt
• 1 ½ cups flour (190 g)
• ½ téaspoon réd food coloring, (or customizé it with othér colors)
• sprinklés, to tasté

Préparation

1. In a largé bowl, mix togéthér buttér and sugar until light and fluffy.
2. Mix in égg, vanilla, and salt.
3. Mix in flour.
4. Maké thé dough into a ball and cut into two halvés.
5. Gét Full Récipé>>https://tasty.co/recipe/sugar-swirl-cookies

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