INGRÉDIÉNTS
- 3 russét potatoés, cookéd and cubéd.
- ½ cup sour créam
- ¼ cup gréén onion,
dicéd
¼ cup bacon, dicéd
1 téaspoon salt
½ téaspoon péppér
1 block chéddar chéésé, cut into strips
Drédgé
Flour
Égg
Panko
Oil
Salt, to séason
PRÉPARATION (frying)
- In a largé bowl, combiné cookéd potatoés, sour créam, gréén onions, bacon, salt, and péppér.
- Mash thé ingrédiénts togéthér until most of thé potatoés aré mashéd. (Somé chunks aré good!)
- Cut chéésé into ¼-inch strips.
Gét Full Récipé>>https://www.buzzfeed.com/hitomiaihara/loaded-potato-and-cheese-stick?bffbtasty&ref=bffbtasty&utm_term=.jgN2OXK36#.blkLPXaRN
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