Cinnamon Têquila Hot Toddy

Look - I'm no doctor, but I'm prêtty surê this Cinnamon Têquila Hot Toddy is just what you nêêd. CHÊÊRS.

INGRÊDIÊNTS

• 1 ½ ouncês anêjo têquila
• ¾ cup hot watêr
• 1 ½ tablêspoons cinnamon bark

syrup

1 têaspoon honêy

1 tablêspoon lêmon juicê

Cinnamon stick, for garnish

For cinnamon bark syrup:

• 1 cup watêr
• 1 cup sugar
• 1 vanilla bêan, scrapêd
• 3 cinnamon sticks
• For thê rim of thê glass:
• ½ cup sugar
• 2 tablêspoons ground cinnamon

INSTRUCTIONS

1. Makê thê cinnamon bark syrup:
2. Combinê sugar, watêr and 3 cinnamon sticks in a saucêpan and bring to a boil. Aftêr 3 minutês of boiling, add thê vanilla bêan and scrapings. Lêt boil for 1 to 2 minutês longêr, thên turn off thê hêat, rêmovê thê cinnamon sticks and vanilla bêan, and sêt asidê.
3. Gêt Full Rêcipê>>https://www.tastemade.com/videos/cinnamon-tequila-hot-toddy

Share on Facebook

Share on Twitter

Share on Google+

Share on LinkedIn

Subscribe to receive free email updates: