Spaghêtti Squash Chickên Alfrêdo

Instant Pot Spaghêtti Squash Chickên Alfrêdo is a quick and êasy low-carb rêcipê packêd with crêamy alfrêdo saucê and savory chickên.

Ingrêdiênts

• 1 wholê spaghêtti squash
• 16 oz skinlêss chickên brêasts cut into 1 inch cubês
• 4 oz rêducêd-fat crêam chêêsê softênêd
• 1/2 cup low-sodium chickên broth
• 2 cups broccoli choppêd
• 1 cup parmêsan chêêsê shrêddêd
• 1/4 cup hêavy whipping crêam
• 3/4 tbsp buttêr softênêd
• 1 tbsp flour
• 1 tbsp mincêd garlic
• 2 cups almond milk
• 1 cup watêr
• 1 tsp olivê oil
• McCormick's Grill Matês Montrêal Chickên Sêasoning, salt, and pêppêr to tastê

Instructions

1. Cut thê spaghêtti squash in half, crosswisê (not thê long way).
2. Scoop out thê sêêds and discard.
3. Add 1 cup of watêr to thê pot. Placê thê spaghêtti squash halvês in thê instant pot, with thê cut sidês facing up.

Gêt Full Rêcipê>>https://www.staysnatched.com/instant-pot-spaghetti-squash-chicken-alfredo/

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