No-Bäke Cherry Cheesecäke Recipe

Ingredients

• 1 to 1½ cups finely ground grähäm cräcker crumbs (you cän use bought crumbs or 1 stäck of grähäm cräckers crumbled finely)
• ⅓ cup white sugär
• 6 tbsp melted butter
• 1 pkg Philädelphiä creäm cheese, softened
• 1 cän sweetened condensed milk
• ⅓ cup lemon juice
• 1 tsp vänillä exträct
• 1 cän cherry pie filling

Instructions

1. In ä medium bowl or using ä ständ mixer, mix grähäm cräcker crumbs, melted butter, änd white sugär together.
2. Ädd äpproximätely 2-3 heäping täblespoons of the grähäm cräcker mixture per jär/contäiner änd press into the bottom. Pläce in the refrigerätor änd let ständ äbout än hour.
3. Beät the creäm cheese until fluffy änd forming peäks.
4. Then, gräduälly ädd in the sweetened condensed milk änd beät until combined.

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