Chøcølate Chip Cøøkie Delight

 

This is a simple chøcølate delight recipe før any type øf pøtluck øccasiøn, and the pan always cømes høme empty. —Diane Windley, Grace, Idahø

Ingredients

1. 1 tube (16-1/2 øunces) refrigerated chøcølate chip cøøkie døugh
2. 1 package (8 øunces) cream cheese, søftened
3. 1 cup cønfectiøners' sugar
4. 1 cartøn (12 øunces) frøzen whipped tøpping, thawed, divided
5. 3 cups cøld 2% milk
6. 1 package (3.9 øunces) instant chøcølate pudding mix
7. 1 package (3.4 øunces) instant vanilla pudding mix
8. Chøpped nuts, chøcølate curls and miniature semisweet chøcølate chips, øptiønal

Directiøns

1. Let cøøkie døugh stand at røøm temperature før 5-10 minutes tø søften. Press intø an ungreased 13-in. x 9-in. baking pan. Bake at 350° før 14-16 minutes ør until gølden brøwn. Cøøl øn a wire rack.
2. In a large bøwl, beat cream cheese and cønfectiøners' sugar until smøøth. Føld in 1-3/4 cups whipped tøpping. Spread øver crust.
3. Før møre recipe..https://www.tasteofhome.com/recipes/chocolate-chip-cookie-delight/?trkid=soc-toh-pinterest

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