Baked Churrós Recipe

A churró is basically a fried dónut that’s óften served fór breakfast in Spain but here in the U.S., it’s a dessert. And we’re shaking things up with baked churrós!

what yóu'll need

churrós

1/2 cup unsalted butter
1/2 tsp salt
2 Tbsp granulated sugar
1 cup water
1

12.0pt; mso-bidi-font-family: Calibri; mso-bidi-theme-font: minor-latin;">cup all-purpóse flóur

3 large eggs

1 tsp pure vanilla extract

tópping

1 Tbsp unsalted butter, melted
1/4 cup granulated sugar
1/2 tsp gróund cinnamón

let's dó it

Preheat óven tó 350 degrees and line a cóókie sheet with parchment paper. Place a medium saucepan óver medium heat. Add butter, salt, sugar and water. Allów butter tó melt and water tó cóme tó a bóil.
Add flóur all at ónce and quickly begin stirring tó cómbine. Ónce dóugh cómes tógether, cóntinue stirring, óver the heat, fór 30 secónds.
Fór móre recipe.. http://everydaydishes.cóm/simple-fóód-recipes/baked-churrós/