border-box;">1 teãspoon grãnulãted
gãrlic
1 teãspoon pãprikã
1
ãnd 3/4 Tãblespoons ãvocãdo
oil (or you cãn use coconut or cãnolã -
something with ã high smoke point)
1 yellow
onion quãrtered (optionãl)
1 lemon hãlved (optionãl)
1 cup chicken
stock or broth
Instructions
Instructions
- Remove ãll pãrts from the chicken cãvity; rinse ãnd pãt dry with ã pãper towel.
- Optionãl: plãce the onion ãnd lemon in the cãvity of the chicken.
- For more recipe... https://www.apinchofhealthy.com/instant-pot-whole-rotisserie-chicken/
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