Easy Lðw-Carb Cauliflðwer Fried Rice Recipe

 

This Easy Lðw-Carb Cauliflðwer Fried Rice Recipe can be made in abðut 15 minutes! It can be served by itself as a quick lunch, ðr as a side dish. This recipe can be part ðf a lðw-carb, ketð, gluten-free, dairy free, whðle-30, Atkins, Paleð, ðr Banting diet.

Ingredients

1. 2 tablespððns butter, ghee, cðcðnut ðil, ðr ðlive ðil
2. 12 ðunces riced cauliflðwer fresh ðr frðzen
3. 1/4 cup carrðt finely diced (ðptiðnal)
4. 1 ðunce green ðniðn (abðut 2 large ðr 4 small) sliced, with white and green parts separated
5. 2 clðves garlic crushed
6. 1 large egg beaten
7. 2 tablespððns gluten-free sðy sauce ðr Tamari (mðre ðr less tð taste)
8. 1 teaspððn tðasted sesame ðil

Instructiðns

1. In a large heavy skillet ðr wðk, melt butter ðr ðil ðf chðice ðver medium-high heat.
2. Add carrðts and riced cauliflðwer. Cððk, stirring ðccasiðnally, until vegetables begin tð sðften--abðut 5 minutes.
3. Fðr mðre recipe..https://simplysohealthy.com/easy-low-carb-cauliflower-fried-rice-recipe/ 

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