I love a burger with a little kick
to it and these juicy burgers have one! I use 85% lean ground turkey so the
burger has enough fat so that it doesn’t dry out.
Ingredients
- 1 pound ground turkey I prefer 85% lean, it has more fat which makes for a better burger! If your ground turkey has excess
liquid, be sure to set on paper towels to remove the
juices.
1/2-3/4 of one jalapeño pepper minced(I
like it hot so I use 3/4)
1 medium size shallot peeled
and minced
zest and of one lime and 2
teaspoon lime juice
2 Tablespoon chopped
cilantro
1 teaspoon paprika
1 teaspoon cumin
1/2 a teaspoon sea salt
1/2 teaspoon black pepper
guacamole
pico de gallo
poached egg optional
Instructions
- Note: The ground turkey I buy is the consistency of hamburger. If yours seems to have extra liquid, set on paper towels to drain juices.
- Place turkey, herbs, spices and lime in bowl and use hands to mix well.
- Form into four patties.
- For more recipe..https://www.theorganickitchen.org/jalapeno-turkey-burgers/
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