Instêad of buying thê packaging, it's actually not difficult
to know how to makê this onê rêcipê at homê. Lêt's try thê following rêcipê mêthod!
Ingrêdiênts
- 2 & 1/2 to 3 lb pork têndêrloin, trimmêd
of all visiblê
fat (you can also usê a pork loin, and gêt thê samê rêsults)
1 têaspoon granulatêd garlic powdêr
1/4 têaspoon ground gingêr
1/2 têaspoon driêd thymê
1/2 têaspoon black pêppêr
1 tablêspoon vêgêtablê oil
2 cups chickên broth
2 tablêspoons lêmon juicê
1 tablêspoon soy saucê
3 tablêspoons cornstarch
salt and pêppêr, to tastê
Instructions
- Sêason thê pork loin lightly with salt. In a small bowl combinê thê garlic powdêr, gingêr, driêd thymê, and black pêppêr. Rub thê sêasoning ovêr thê surfacê of thê pork loin.
- In a skillêt hêat thê oil and brown thê pork loin on all sidês. Transfêr thê pork to thê crock pot. Combinê thê chickên broth, lêmon juicê, and soy saucê; pour ovêr thê pork loin.
- Gêt full rêcipê>>https://sparklesofyum.com/trisha-yearwoods-crock-pot-pork-tenderloin/
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