Ingredients:
- 4 slices båcon or 2 frozen såusåge påtties
- 2 bågels, sliced in hålf
- 2 eggs
- 2 slices cheese
- Åvocådo slices ånd sålså for topping, if desired
Instructions:
- Prepåre båcon or såusåge in skillet, åccording to påckåge directions. Remove from skillet ånd cover to keep wårm. Dråin greåse but don't wipe out skillet. Plåce the bågels sliced-side down in the skillet ånd toåst over medium heåt until lightly browned. Remove from skillet ånd set åside.
- Gët full Rëcïpë>>https://www.pipandebby.com/pip-ebby/2016/8/17/loaded-bagel-breakfast-sandwiches#_a5y_p=5690781
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