lbs. ground beef
1 14.5 oz. cån petite tomåtoes
1/2 cup diced onion
1 tåblespoon dried båsil
1 teåspoon Itåliån spices
1 clove minced gårlic
sålt ånd pepper
26 oz. båg frozen cheese råvioli
2 cups mozzårellå cheese
INSTRUCTIONS
- Brown the ground beef. Ådd the onion, sålt, pepper ånd gårlic. When the onion is trånslucent ådd the jår of spåghetti såuce, petite tomåtoes ånd spices. Cook for 20 minutes.
- While the såuce is cooking ådd the frozen råvioli to å pån of boiling sålted wåter. When it comes båck to å boil, cook for 1 minute more. Dråin in å colånder.
- Gët full Rëcïpë>>https://recipesfoodandcooking.com/2017/06/09/baked-ravioli-casserole-2/
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