Thïs Ïnstant Pot soup recïpe ïs easy, delïcïous and hassle-free. Made wïth
smoked sausage, whïte beans, and vegetables wïth an herb-ïnfused broth.
ÏNGREDÏENTS
- 1 lb bag dry navy beansor other whïte beans of choïce, soaked for several hours* (see notes)
- 1-2 tbsp olïve oïl
- 14 oz smoked turkey sausage slïced ïnto medallïons
- 1/2 onïon dïced
- 2 cloves garlïc mïnced
- 3 carrots peeled and chopped
- 2 stalks celery chopped
- 1 tsp fresh thymechopped
- 2 tsp fresh rosemarychopped
- 7 cups vegetable broth
- 3 cups fresh baby spïnach
- 1 tsp salt (plus more to taste)
- 1/4 tsp black pepper
ÏNSTRUCTÏONS
- Usïng the saute functïon, add olïve oïl and cook sausage untïl browned.
- Add onïons and saute untïl translucent. Add garlïc and saute for one mïnute. Turn saute off.
- For more recïpes...https://www.goodinthesimple.com/instant-pot-smoked-sausage-white-bean-vegetable-soup/
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