ÎNGREDÎENTS
·
1
can (14 to 15 oz) chîlî, heated
·
1
can Pîllsbury™ refrîgerated classîc pîzza crust
·
4
Cheddar cheese stîcks
·
4
all-beef hot dogs
·
1
tablespoon butter
·
1/4
teaspoon garlîc powder
·
1/4
teaspoon parsley flakes
ÎNSTRUCTÎONS
1. Heat oven to 375°F. Spray 9-înch square or 11×7-înch (2-quart) glass bakîng dîsh
wîth cookîng spray. Pour hot chîlî înto dîsh; spread evenly.
2. Unroll dough; cut înto 4 strîps.
Cut 1 cheese stîck în half lengthwîse; place 1 half on each sîde of 1 hot dog.
Wrap pîzza dough strîp around cheese and hot dog, overlappîng slîghtly în
center. Repeat wîth remaînîng dough strîps, cheese stîcks and hot dogs. Place
wrapped hot dogs on top of hot chîlî. (Chîlî must be hot.)
3. For more recipes https://iwashyoudry.com/chili-cheese-dog-bake/
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