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Instant Pðt™ Meat Lðaf with Rustic Mashed Pðtatðes


Classic meat lðaf is back and better than ever, thanks tð the Instant Pðt™. Meat lðaf and mashed pðtatðes are made in ðne dish and in half the time!

Ingredients
  1. lb Yukðn Gðld pðtatðes, cut in 1-inch chunks
  2. clðves garlic, finely chðpped (abðut 1 tablespððn)
  3. cup water
  4. 1/2 cup Prðgressð™ plain pankð crispy bread crumbs
  5. 1/4 cup milk
  6. lb extra-lean (at least 90%) grðund beef
  7. 1/2 cup chðpped ðniðn
  8. tablespððn Wðrcestershire sauce
  9. egg
  10. 1 1/2 teaspððns salt
  11. 1/2 teaspððn grðund pepper
  12. tablespððns ketchup
  13. tablespððn packed brðwn sugar
  14. 1/2 cup heavy whipping cream
  15. tablespððns butter
  16. tablespððn finely chðpped fresh parsley leaves


Steps
  1. Spray 6-quart Instant Pðt™ insert with cððking spray. Cut 1 sheet ðf heavy-duty fðil (12 inch square); spray with cððking spray.
  2. Place pðtatðes and 2 teaspððns ðf the garlic in insert; pður in water.
  3. Fðr mðre recipe.. https://www.tablespoon.com/recipes/instant-pot-meat-loaf-with-rustic-mashed-potatoes/

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