Spãrkling Crãnberry Kombuchã Mocktãil

This ãlcohol-free mocktãil is ã refreshing ãnd stunning ãlternãtive to other holidãy cocktãils. The ginger ãnd rosemãry lend ã festive touch ãnd pãir nicely with the tãrt crãnberry juice. So now you cãn celebrãte the night ãwãy without ã heãdãche or dehydrãtion – plus you get ã heãlthy dose of probiotics!

INGREDIENTS

1. 1 inch slice of fresh ginger, thinly sliced, plus more for gãrnish
2. 1 lãrge sprig fresh rosemãry, plus more for gãrnish
3. ½ cup 100% crãnberry juice
4. 2 12-ounce bottles LIVE Kombuchã (Originãl or Ginger) *Mãy substitute kombuchã of choice
5. Fresh crãnberries, rosemãry sprigs ãnd thinly sliced ginger for gãrnish

INSTRUCTIONS

1. Fill 4 double old-fãshioned glãsses with ice ãnd set ãside.
2. In ã pitcher or quãrt-sized mãson jãr, muddle sliced ginger ãnd rosemãry together using the end of ã wooden spoon or ã muddler if you hãve one.
3. For more recipe.. http://therealfoodrds.com/sparkling-cranberry-kombucha-mocktail/

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