No Bãke Pumpkin Cheesecãke (low cãrb)

You hãve to try this no bãke pumpkin cheesecãke. You cãn enjoy ãll the deliciousness of ã pumpkin cheesecãke without the guilt. Low cãrb ãnd no bãking!

Ingredients

1 1/2 cups nuts I used 1 cup pecãns & 1/2 cup wãlnuts
1 Tãblespoon Lãkãnto sweetener
1/2 teãspoon cinnãmon
8 oz creãm

cheese softened (room temperãture)

1 cup heãvy whipping creãm

1/2 teãspoon cinnãmon

1/2 teãspoon vãnillã extrãct

1 teãspoon pumpkin pie spice

1/2 cup Lãkãnto sweetener or other sugãr substitute

3/4 cup pumpkin puree (cãnned)

Instructions

To mãke the crust, ãdd nuts, cinnãmon ãnd the 1 Tãblespoon of sugãr substitute in ã food processor ãnd grind until the nuts become moist ãnd sticky.
Divide mixture evenly into the rãmekins, jãrs or whãtever contãiner you ãre using.
For more recipe.. https://mylifecookbook.com/no-bake-pumpkin-cheesecake-low-carb/