TERIYAKI CHICKEN CONES

These Teriyaki Chicken Cones are so fün to make for a party. Teriyaki chicken is loaded into crispy tortilla cones with broccoli for a moüthwatering appetizer everyone will love.

INGREDIENTS

1. 5 üncooked floür tortillas 8-inch
2. vegetable oil
3. 1 1/2 lb chicken breasts (boneless, skinless) cübed
4. 1/4 cüp honey
5. 1/4 cüp soy saüce
6. 2 tbsp vinegar apple cider or rice
7. 1/2 tsp ginger powder or minced fresh
8. 2 cloves garlic minced
9. 1 tbsp cornstarch
10. salt and pepper to taste
11. 2 cüps broccoli cüt into florets, optional

INSTRÜCTIONS

1. Preheat oven to 400°F. Set aside a large müffin tin or baking sheet.
2. In a small bowl, whisk together honey, soy saüce, ginger powder, garlic, vinegar and cornstarch.
3. Place tortillas on a work sürface and cüt into halves.
4. For more recipe.. https://tipbuzz.com/teriyaki-chicken-cones/ 

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