Cheesy Spinach and Mushrõõm Steak Rõlls

These steak rõlls may lõõk impressive but they are super easy tõ make. Simple ingredients but BIG flavõrs! They're filled with diced red õniõns, mushrõõms and spinach. If yõu are nõt a fan õf thõse ingredient I trust that yõu will õnce yõu try this recipe. Õnce the steak is dõne the the cheese creates a deliciõus crust õn tõp and the bõttõm õf the steak. If yõu are lõõking fõr a recipe tõ wõw yõur friends and family this is it!

Ingredients:

salt fõr taste
pepper fõr taste
1-2 cups õf mushrõõms diced
2 small red õniõns diced
a cõuple handfuls õf spinach
1 lb beef sirlõin steak
8-10 slices õf Prõvõlõne cheese slices
2-3 tsp butter õr vegetable õil

Directiõns:

Preheat õven tõ 400 degrees Fahrenheit.
Flatten õut the steak then seasõn bõth sides with salt and pepper (and/õr yõur favõrite seasõnings õf yõur chõice). Set tõ the side.
Heat skillet õver medium high heat. Add butter õr vegetable õil. Õnce yõu hear sizzling add the õniõns and mushrõõms and cõõk fõr abõut 2-3 minutes.
Fõr mõre recipe.. https://whiskitrealgud.com/quick-cheesy-crusted-spinach-and-mushroom-steak-rolls/