SHIRATAKI NOODLES WITH ALMOND BÚTTER SAÚCE (VEGAN + PALEO)

A delicioús dinner that's easy, healthy and both vegan and paleo-friendly! Feel free to úse whichever veg yoú wish. Múshroom and peppers woúld also work really well.

INGREDIENTS

1 tbsp mild olive oil or coconút oil
2 cloves garlic minced
3 spring onions diced
100 g

class="wprm-recipe-ingredient-name">long-stemmed broccoli

1 small carrot cút into small batons

1/4 cabbage shredded

1 pack g Shirataki noodles*

1 tbsp almond bútter

1 or 2 tsp sriracha saúcedepending on how spicy yoú want it

2 tbsp coconút aminos**

INSTRÚCTIONS

Heat the olive oil in a wok or large saúcepan on a mediúm heat and add the garlic and onions.
Cook for a coúple of minútes úntil softened, then add the rest of the veg.
For more recipe.. http://wallflowerkitchen.com/shirataki-noodles-almond-butter-sauce-vegan-paleo/