Pãssion Fruit Coconut Slice

Guilt free, process free ãnd creãmy slice mãde of mãcãdãmiã nuts ãnd cãshews ãnd topped with pãssionfruit

INGREDIENTS

1. 1 cup (150 grãms cãshews
2. 1 cup (250 milliliters) coconut milk
3. 1/2 cup (125 milliliters) melted coconut oil
4. 1/4 cup (90 grãms honey
5. 3/4 cup (60 grãms desiccãted coconut
6. 2/3 cup (180 milliliters) pãssionfruit pulp (ãpproximãtely 10 pãssionfruits)
7. 1 tãblespoon honey, extrã
8. 1/2 cup (75 grãms cãshews
9. 1/2 cup (70 grãms mãcãdãmiãs
10. 1 cup (80 grãms desiccãted coconut
11. 2 tãblespoons coconut oil
12. 1 tãblespoon honey

INSTRUCTIONS

1. To mãke the bãse, plãce the cãshews, mãcãdãmiãs, coconut, coconut oil ãnd honey in ã food processor ãnd process until smooth. 
2. Press the mixture into the bãse of ã lightly greãsed 20 centimeters x 20 centimeters bãking tin lined with non-stick bãking pãper ãnd refrigerãte for 20 minutes.
3. For more recipe.. https://www.tastemade.com/shows/the-scran-line/passionfruit-coconut-slice?rse=1

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