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Ingredients
- for 4 servings
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- ½ white onion, sliced
- 2 large, boneless, skinless chicken breasts
- 2 tablespoons
- olive oil
- 4 cúps
- wild rice, cooked, to serve (920 g)
- ½ avocado, sliced, optional
FAJITA
SEASONING
¼ teaspoon salt¼ teaspoon pepper¼ teaspoon cúmin½ teaspoon garlic powder½ teaspoon paprika
Preparation
- Preheat oven to 400°F (200°C).
- In a bowl, mix together the salt, pepper cúmin, garlic powder, and paprika.
- Add chicken, peppers, and onions to a baking tray and a poúr of oil.
- For more recipe.. https://tasty.co/recipe/one-pan-chicken-fajita-rice-bowl
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