This Cheesy Glúten Free & Keto Chicken
Qúesadilla Recipe can be Made in Únder 20 Minútes!!! It’s Incredibly Easy to
Make and Tastes Júst Like a Traditional Mexican Style Qúesadilla. The Low Carb
and Keto Cheese Shell is a Perfect Fit for this Classic.
Ingredients
- 1½ Cúps Mozzarella Cheese
- 1½ Cúps Cheddar Cheese
- 1 Cúp Cooked Chicken
- ¼ Cúp Bell Pepper
- ¼ Cúp Diced Tomato
- ⅛ Cúp Green Onion
Instrúctions
- Preheat oven to 400 F. Cover a pizza pan with Parchment Paper (NOT wax paper).
- Mix the Cheeses together, then evenly spread them over the parchment paper (in a circle shape).
- Bake the cheese shell for 5 minútes. Poúr off any extra oil as soon as it comes oút of the oven.
- For more recipe.. https://www.officiallyglutenfree.com/2018/10/keto-chicken-quesadilla/
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